Gluten Facts

Is gluten the cause of your health problems? Dr. Tom O’Bryan has made it his mission to move this question into the most powerful conversations between patients and healthcare professionals. The Best of the Gluten Summit is the top pearls from 29 world-renowned experts. This is a veritable Master Class of information. Our viewers told us that these highlights changed their life, and we hope it does the same for you and your family!
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Gluten Facts And Gluten Programs & Supplements​

Educational Center

Gluten Related Disorders

Your Need To Know Guide

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Gluten Summit
Hidden Sources of Gluten
Autoimmunity & Gluten: What's The Formula?
Gluten Intolerance Testing
Gluten-free Food Service and Restaurant Guide
Wheat and Other Grains
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Your Next Steps

Programs & Courses

“Knowledge is power.” And…”You don’t know what you don’t know.”  Two of Dr. Tom’s favorite phrases. This is why we have developed several educational programs and courses to empower you in your journey to optimal health. There is so much information out there, it can be overwhelming sorting out the facts and determining how to apply this knowledge to your everyday life. Dr. Tom is a master at exactly that.

Products & Supplements

Finding the right products and supplements goes far beyond what to take (and avoiding the minefield of hidden gluten in packaging and ingredients). At TheDr (your trusted source) every supplement and nutritional product is  also defined by how the ingredients are sourced and processed.

Find A CGP

Defining hundreds of sources of hidden gluten that may be derailing your health efforts (from food to household products to cosmetics and packaging) is only the start. Search our map for a Certified Gluten-Free Practitioner to help you create a life that is symptom free and defined by hope rather than illness and pain. You CAN live better. We are here to help.

Learn More About Dr. Tom

Dr. Tom O’Bryan is a recognized world expert on gluten and its impact on health. He is an internationally recognized and sought after speaker and workshop leader specializing in the complications of Non-Celiac Gluten Sensitivity, Celiac Disease, and the development of Autoimmune Diseases, as they occur inside and outside of the intestines.

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